2009 / 2012 - A cycle of competitions

The contests … a series of competitions The Louis Lesaffre Cup, the Bakery World Cup, and the Bakery Masters… these three bakery contests form the complete series of competitions over four years.

The Louis Lesaffre Cup and the Bakery World Cup are two bakery contests which are carried out in teams. Each national team consists of 3 candidates specialised in one of the following categories: BREAD, PASTRIES, ARTISTIC PIECES.

The Bakery Masters awards the individual performances of candidates who participated in the two previous contests.