Geert Jonckheere, 35-year-old Belgian, and a professor at the Ecole de l’Alimentation (Cookery College) in Bruges, took part in the Louis Lesaffre Cup, international selection/Western Europe, in the Viennese pastries category.
It's very important for me to be a good baker
"Winning this Cup would have been more for my personal satisfaction. It's very important for me to be a good baker, that is to say to offer a good quality product, in terms of both taste and appearance. The practice rounds have already helped me to make positive progress!"