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The Algerian team has been complete since January 2015. The three candidates, the coach and the Young Hopeful have been giving their all to preparations for the competition that starts on 9th April in Istanbul. These highly motivated bakers have also had the chance to train during the International ...

 

The running order of the international selections for the African Mediterranean Zone of Louis Lesaffre Cup fourth edition has been determined! The competition is fast approaching; it is now time to know more about the schedule planned by the organization… Do not wait any longer to discover in whic...

 

What is a coach? They are a manager capable of steering a group of men and women past “individual potential” to “team performance”.

 

Another team has been formed in the Africa Mediterranean zone – Turkey. And this team is a heavy hitter! Among other things, Turkey is counting on the diversity of not only the team members, but also the Young Hopeful and the coach. Men and women are bringing their own different approaches from whic...

 

At the beginning of February 2015, Mauritian company ‘Les Moulins de la Concorde’ finished the national selections for Mauritius, the third country in the Africa Mediterranean zone to present its team for the 4th edition of the Louis Lesaffre Cup. It is the first time that Mauritius has entered this...

 

Russia, Mexico and Indonesia have selected their teams! In the four corners of the globe, countries are mobilising to create the teams that will take part in this international bakery competition, so training can begin as soon as possible. Who has been chosen?  

 

The Grands Moulins d’Abidjan and SAF Ivoire (a Lesaffre subsidiary) held meticulous national selections over five days (from 17th to 21st November) to select, from the 18 candidates present, the Ivory Coast’s three best bakers for the Louis Lesaffre Cup. The names of the winning candidates were anno...

 

For its fourth participation to this International Bakery Competition, Poland set the bar high to select its team… A meeting was organized in three days and was welcomed by many professionals in the bakery trade: Polish team is now formed and ready for the Louis Lesaffre Cup 2014-2015!

 

On the 24th of October, Brazil’s team was formed under the hot sun of Rio de Janeiro. Four intensive days were necessary to select the lucky bakers that will represent their country in the competition of the Louis Lesaffre Cup.

 

France, the Netherlands and Italy… ready to go! Since the launch of the 4th edition in April 2014, all the countries wishing to take part have been fizzing with excitement… 32 countries have registered across the world and 3 of them have now selected their teams… There’s no question that the pace ...